Name: Würziges Kartoffelbrot
Brand: HÄUSSLER
SKU: HA_302548
Availability: InStock

Größe

1 kg

2.5 kg

25 kg

Preis inkl. MwSt. zzgl. 6,90 € Paketversand

3,16 €/kg

Menge

Auf Lager
Inventar auf dem Weg

Lieferzeit: 2 - 5 Werktage

inkl. Rezept

Kartoffelflocken

kein aufwändiges Selbermischen

Brot bleibt lange frisch

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Backmischung für ein schmackhaftes Kartoffelbrot

Die beste Mehlmischung für würziges, feuchtes Kartoffelbrot, Weckle und Kartoffelstängle. Sonnenblumenkerne und Natursauerteig unterstreichen das Aroma. Ein herrlich lockeres Brot, das lange frisch bleibt. Probieren Sieʼs aus!

Zutaten

Weizenmehl, Kartoffelflocken, Sonnenblumenkerne, Sesam, Kürbiskerne, Sojaschrot, Salz, Natursauerteig.

Nährwertangaben je 100 g

Brennwert 1.493 kJ / 353 kcal
Fett 3,52 g
davon gesättigte Fettsäuren 0,81 g
Kohlenhydrate 66,18 g
davon Zucker 0,92 g
Ballaststoffe 3,18 g
Eiweiß 12,10 g
Salz 1,90 g

Rezeptempfehlung für 2 Kartoffelbrote à 750 g:

1 kg Kartoffelbrot-Mischung
700 ml Wasser
20 g Hefe

Alle Zutaten in die Teigknetmaschine geben und ca. 12 Minuten zu einem glatten Teig kneten. Abgedeckt eine Stunde ruhen lassen. Den Gärprozess unterbrechen (Teig zusammen falten) und nochmals ca. 30 Minuten gehen lassen. Aus dem Teig zwei Brote formen, diese nochmals 5 Minuten ruhen lassen, danach einschießen. Sie können den Teig auch nach der Ruhezeit in zwei gefettete Kastenformen geben und das Brot dann in diesen Formen ausbacken.